A wine tasting class led by a certified sommelier. Discover wine aromas and flavours. Learn how to describe them.

Next, you will enter the fascinating universe of aromas. During the class, you will learn how to distinguish between primary, secondary, and tertiary notes.
Finally, we will analyze the palate to assess key sensations: acidity, sweetness, tannins, and alcohol. The quality of a wine depends strictly on the balance of these components and the persistence of its flavors.

Because tasting requires the full use of your senses, you will enjoy a fun blind tasting of aromatic samples. This is an excellent way to learn how to detect “pure scents.” In addition, it is the perfect occasion to test your nose and discover the aromas that characterize local wines.
Furthermore, we will dedicate an experiential moment to testing individual components like acidity and tannins.
During this wine tasting class, you will try a selection of local white and red wines.